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Prediction of the Chemical Composition of Fresh Whole Crop Barley Silages by Near Infrared Spectroscopy View count 1639
Journal of The Korean Society of Grassland and Forage Science :: Vol.33 No.3 pp.171-176
DOI:https://doi.org/10.5333/KGFS.2013.33.3.171
Open abstract -
Investigation of Dietary Lysophospholipid (Lipidol™) to Improve Nutrients Availability of Diet with In Vitro Rumen Microbial Fermentation Test View count 4871
Journal of The Korean Society of Grassland and Forage Science :: Vol.33 No.3 pp.206-212
DOI:https://doi.org/10.5333/KGFS.2013.33.3.206
Open abstract -
Effect of Forage Feeding Level on the Milk Production Characteristics of Holstein Lactating Cows View count 2437
Journal of The Korean Society of Grassland and Forage Science :: Vol.33 No.1 pp.45-51
DOI:https://doi.org/10.5333/KGFS.2013.33.1.45
Open abstract -
The Effect of Feeding Whole-crop Barley Silage and Grass Hay on Productivity and Economic Efficiency in Elk (Cervus canadensis) View count 2503
Journal of The Korean Society of Grassland and Forage Science :: Vol.33 No.1 pp.52-57
DOI:https://doi.org/10.5333/KGFS.2013.33.1.52
Open abstract -
Feed Value and Fermentative Quality of Haylage of Winter Cereal Crops for Forage at Different Growing Stages View count 2349
Journal of The Korean Society of Grassland and Forage Science :: Vol.32 No.4 pp.419-428
DOI:https://doi.org/10.5333/KGFS.2012.32.4.419
Open abstract -
Journal of The Korean Society of Grassland and Forage Science :: Vol.32 No.2 pp.117-124
DOI:https://doi.org/10.5333/KGFS.2012.32.2.117
Open abstract