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Effects of Gypsum on Dry Matter Yield and Chemical Composition of Alfalfa in Reclaimed Tidal Land with Soil Dressing View count 481
Journal of The Korean Society of Grassland and Forage Science :: Vol.41 No.4 pp.223-233
DOI:https://doi.org/10.5333/KGFS.2021.41.4.223
Open abstract -
Evaluation of Feed Values for Imported Hay Using Near Infrared Reflectance Spectroscopy View count 681
Journal of The Korean Society of Grassland and Forage Science :: Vol.39 No.4 pp.258-263
DOI:https://doi.org/10.5333/KGFS.2019.39.4.258
Open abstract -
Evaluation of Moisture and Feed Values for Winter Annual Forage Crops Using Near Infrared Reflectance Spectroscopy View count 1393
Journal of The Korean Society of Grassland and Forage Science :: Vol.39 No.2 pp.114-120
DOI:https://doi.org/10.5333/KGFS.2019.39.2.114
Open abstract -
Prediction of the Chemical Composition and Fermentation Parameters of Fresh Coarse Italian Ryegrass Haylage using Near Infrared Spectroscopy View count 1023
Journal of The Korean Society of Grassland and Forage Science :: Vol.37 No.4 pp.350-357
DOI:https://doi.org/10.5333/KGFS.2017.37.4.350
Open abstract -
Studies on Predicting Chemical Composition of Permanent Pastures in Hilly Grazing Area Using Near-Infrared Spectroscopy View count 869
Journal of The Korean Society of Grassland and Forage Science :: Vol.37 No.2 pp.154-160
DOI:https://doi.org/10.5333/KGFS.2017.37.2.154
Open abstract -
Journal of The Korean Society of Grassland and Forage Science :: Vol.36 No.1 pp.50-57
DOI:https://doi.org/10.5333/KGFS.2016.36.1.50
Open abstract -
Prediction of Chemical Composition and Fermentation Parameters in Forage Sorghum and Sudangrass Silage using Near Infrared Spectroscopy View count 1435
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.3 pp.257-263
DOI:https://doi.org/10.5333/KGFS.2015.35.3.257
Open abstract -
Prediction of Chemical Composition in Distillers Dried Grain with Solubles and Corn Using Real-Time Near-Infrared Reflectance Spectroscopy View count 1456
Journal of The Korean Society of Grassland and Forage Science :: Vol.33 No.3 pp.177-184
DOI:https://doi.org/10.5333/KGFS.2013.33.3.177
Open abstract -
Study on Nutritive Values of Whole Crop Barley Varieties Grown in a Paddy Field View count 2153
Journal of The Korean Society of Grassland and Forage Science :: Vol.33 No.1 pp.30-38
DOI:https://doi.org/10.5333/KGFS.2013.33.1.30
Open abstract -
Evaluation of the quality of Italian Ryegrass Silages by Near Infrared Spectroscopy View count 3830
Journal of The Korean Society of Grassland and Forage Science :: Vol.32 No.3 pp.301-308
DOI:https://doi.org/10.5333/KGFS.2012.32.3.301
Open abstract