-
Development and Characteristics of a New Barnyard Millet Cultivar ‘Da-on’ View count 575
Journal of The Korean Society of Grassland and Forage Science :: Vol.45 No.3 pp.193-198
DOI:https://doi.org/10.5333/KGFS.2025.45.3.193
Open abstract
-
Development and Evaluation of a New Alfalfa Cultivar, ‘Alfaone’ View count 585
Journal of The Korean Society of Grassland and Forage Science :: Vol.45 No.3 pp.199-205
DOI:https://doi.org/10.5333/KGFS.2025.45.3.199
Open abstract
-
Effects of Chemical Foliar Herbicide on Weed Control in Alfalfa Field View count 1052
Journal of The Korean Society of Grassland and Forage Science :: Vol.44 No.3 pp.140-144
DOI:https://doi.org/10.5333/KGFS.2024.44.3.140
Open abstract
-
Journal of The Korean Society of Grassland and Forage Science :: Vol.41 No.2 pp.84-95
DOI:https://doi.org/10.5333/KGFS.2021.41.2.84
Open abstract
-
Comparison of Nutritive Values of Diets Collected from Organic Dairy Farms and Conventional Dairy Farms from Chungnam and Jeonbuk in Korea View count 2320
Journal of The Korean Society of Grassland and Forage Science :: Vol.36 No.1 pp.29-33
DOI:https://doi.org/10.5333/KGFS.2016.36.1.29
Open abstract
-
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.3 pp.245-250
DOI:https://doi.org/10.5333/KGFS.2015.35.3.245
Open abstract
-
Changes of Nutritive Value and Productivity According to Stockpiled Period in Mixed Orchardgrass-Tall Fescue Pasture of Jeju Region View count 2008
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.2 pp.93-98
DOI:https://doi.org/10.5333/KGFS.2015.35.2.93
Open abstract
-
Study on Nutritive Value and In Situ Ruminal Degradability of Whole Crop Rice Silage Prepared Using Chucheongbyeo View count 2174
Journal of The Korean Society of Grassland and Forage Science :: Vol.33 No.4 pp.240-244
DOI:https://doi.org/10.5333/KGFS.2013.33.4.240
Open abstract
-
Studies on Growth, Forage Yield, and Nutritive Value according to Different Seeding Dates of Barnyard Millet View count 2500
Journal of The Korean Society of Grassland and Forage Science :: Vol.33 No.4 pp.245-251
DOI:https://doi.org/10.5333/KGFS.2013.33.4.245
Open abstract
-
Study on Nutritive Values of Whole Crop Barley Varieties Grown in a Paddy Field View count 2688
Journal of The Korean Society of Grassland and Forage Science :: Vol.33 No.1 pp.30-38
DOI:https://doi.org/10.5333/KGFS.2013.33.1.30
Open abstract
-
Nutritive Value and Fermentation Quality of the Silage of Three Kenaf (Hibiscus cannabinas L.) Cultivars at Three Different Growth Stages View count 4652
Journal of The Korean Society of Grassland and Forage Science :: Vol.32 No.4 pp.353-360
DOI:https://doi.org/10.5333/KGFS.2012.32.4.353
Open abstract
-
Changes of Amino Acid Contents in White Panicled Rice (Oryza sativa L.) View count 1806
Journal of The Korean Society of Grassland and Forage Science :: Vol.32 No.2 pp.93-100
DOI:https://doi.org/10.5333/KGFS.2012.32.2.93
Open abstract
-
Forage Quality and Production of Phragmites communis as a Native Grass According to Growth Stages View count 2552
Journal of The Korean Society of Grassland and Forage Science :: Vol.32 No.2 pp.109-116
DOI:https://doi.org/10.5333/KGFS.2012.32.2.109
Open abstract
-
Study on Nutritive Values of White Panicled Rice Silage View count 1969
Journal of The Korean Society of Grassland and Forage Science :: Vol.32 No.2 pp.125-130
DOI:https://doi.org/10.5333/KGFS.2012.32.2.125
Open abstract





